With food ranging from simple fare to Michelin worthy dishes, pubs have always been a British favourite when it comes to eating out. However, whatever the menu, a well-designed pub kitchen is essential and this is where we can help.
We can solve spatial issues
Many pubs only have enough kitchen space to service the limited menus that were once associated with pub hospitality. Therefore, clever design is absolutely essential in almost all pub kitchen refurbishments to accommodate the necessary cooking equipment and storage required to service a modern menu and we have always found solutions for many, seemingly impossible, layouts.
Simple or sophisticated – you can rely on us
Nelson’s designers have worked closely with all types of pubs over the decades and have been responsible for a large number of kitchen refurbishments. As menus become more ambitious, pub kitchens have become increasingly sophisticated while food quality has progressed to a new level. In fact, several pubs and gastro pubs with Nelson kitchens have won notable food awards.
Nelson’s experienced design team always listens to what its clients require and then interprets those ideas into the best possible layout with the most appropriate equipment within the set budget.
Here you can read a few examples showing how we’ve helped:
Grand Junction Arms
The Pembury Tavern
Fox & Pheasant
The Palmerston
The White Horse
The Earl Spencer
The Boot & Flogger
Lowlander
The Gun
The Pig & Whistle
Golden Ball
Coach Makers
The Angelic
Please get in touch with us
Whether you’re in the earliest stages of planning or you have a site that’s ready to go, it’s never too early to involve us. We can advise and assist you at every stage so let’s start the conversation today.
